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Rakia Bar is Toronto's only modern Central European kitchen and rakia bar.
Our Chef's menu features locally sourced ingredients prepared as social sharable plates and feel good classics with a modern twist. We feature a large selection of rakia , or more commonly know as Eau-de-Vie, which are expertly paired with each meal. Rakia is served with a special kind of snack or mezze, which intensifies and frames up the taste of the brandy. Our value driven wine list focuses on lesser known wine regions of Europe, plus some of Ontario's finest.
Owner Dusan Varga invites you try this cutting edge Central European cuisine in a space that is sure to delight you. Rakia Bar invites you to come and experience one of Toronto's most unique dining experiences (The Globe and Mail, September 2012).